Blueberry pie filling is a delicious and versatile ingredient that can be used to make all kinds of sweet and savory dishes. From classic blueberry pies and cobblers, to tarts, muffins, jams, and even savory sauces and sides, there are plenty of ways to make use of this summertime favorite. Whether you’re using fresh or frozen blueberries, these recipes will help you get the most out of your blueberry pie filling.Ingredients:
– 4 cups fresh or frozen blueberries
– 1/2 cup granulated sugar
– 3 tablespoons cornstarch
– 1 teaspoon fresh lemon juice
– 1/4 teaspoon salt
– 2 tablespoons cold unsalted butter, cut into small pieces
– 2 9 inch deep dish pie crusts, unbaked
Instructions:
1. Preheat oven to 425°F.
2. In a large bowl, combine the blueberries, sugar, cornstarch, lemon juice and salt. Gently mix together until the blueberries are evenly coated.
3. Place one of the pie crusts into a 9″ deep dish pie plate and pour the blueberry mixture into it. Dot with butter pieces.
4. Top with the second pie crust and crimp the edges together to seal. Cut several small slits in the top of the crust to allow steam to escape while baking.
5. Place in preheated oven and bake for 15 minutes then reduce heat to 375°F and bake for an additional 35 – 40 minutes or until golden brown and bubbly.
6. Allow to cool before serving. Enjoy!
Blueberry Pie Filling Smoothie
A Blueberry Pie Filling Smoothie is a delicious way to enjoy a classic, comforting dessert without all the added sugar and fat. This smoothie combines sweet blueberries with yogurt and oats for a healthy, filling breakfast or snack. You can also use frozen blueberries or canned blueberry pie filling for an even sweeter treat. With just a few simple ingredients, you can have a tasty smoothie ready in no time!
To make this Blueberry Pie Filling Smoothie, start by blending together one cup of plain yogurt, one cup of old-fashioned oats, and one cup of frozen blueberries. Add in two tablespoons of honey or agave nectar for sweetness and one teaspoon of vanilla extract for flavor. Blend everything together until smooth.
Once everything is blended together, pour the mixture into a glass or bowl. Top it off with some fresh blueberries and a sprinkle of cinnamon for garnish. Enjoy your Blueberry Pie Filling Smoothie right away!
This smoothie makes the perfect breakfast or snack any time of day. It’s packed with protein from the yogurt and oats, as well as fiber and antioxidants from the blueberries. Plus, it’s naturally sweetened with honey or agave nectar instead of refined sugar. Enjoy this delicious treat guilt-free any day of the week!
Ingredients
These pancakes are made with a few simple ingredients: all-purpose flour, baking powder, salt, eggs, milk, butter, fresh blueberries, and sugar. The batter is easy to whip together and the blueberries add a delicious hint of sweetness. To finish off the pancakes you can add a sprinkle of cinnamon or a drizzle of maple syrup.
Instructions
To make the pancakes start by combining the dry ingredients in a bowl: flour, baking powder and salt. In a separate bowl whisk together the wet ingredients: eggs, milk and melted butter. Slowly add the wet ingredients to the dry ingredients and whisk until just combined. The mixture should be slightly lumpy. Fold in the blueberries. Heat a non-stick pan over medium heat and grease with butter or oil. Pour ¼ cup of batter onto the hot pan for each pancake and cook until golden brown on both sides.
Serving Suggestions
These Blueberry Pie Pancakes are an easy way to enjoy breakfast as dessert! Serve warm with dollops of whipped cream or ice cream on top for an extra indulgent treat. You can also top them with berries or nuts for added texture and flavor. Enjoy!
Mini Blueberry Pies
These mini blueberry pies are perfect for any occasion! Whether you’re looking for a fun dessert to serve at your next family gathering or just want to treat yourself, these easy-to-make pies are sure to satisfy. Not only do they look great, but they also taste amazing. These mini blueberry pies are made with a flaky pastry crust and filled with a sweet blueberry filling. The best part is that they’re so easy to make! All you need is a few simple ingredients and you can whip up a batch of these tasty treats in no time. So the next time you need something sweet, try making these mini blueberry pies – your guests (and your taste buds) won’t be disappointed!
The crust is the key element in making these delicious mini blueberry pies. You can either make it from scratch or buy pre-made pastry dough from the store – either way, it needs to be rolled out thinly before filling it with the sweet blueberry filling. Once you’ve added the filling, simply fold the pastry over it and crimp the edges together. Finally, bake them in an oven until golden brown and enjoy their mouthwatering aroma!
Making mini blueberry pies is so much fun and they’re sure to be a hit at any gathering or party. They’re also great for snacking on throughout the day or as a sweet treat after dinner. So next time you need something special, give these mini blueberry pies a try – your friends and family will love them!
Blueberry Pie Filling Overnight Oats
Are you looking for a delicious and healthy breakfast option? Look no further than Blueberry Pie Filling Overnight Oats! This tasty breakfast treat is packed with protein, fiber, and healthy fats to help keep you full until lunchtime. Plus, it takes just minutes to prepare and can be enjoyed hot or cold. To make this recipe, simply combine rolled oats, almond milk, chia seeds, vanilla extract, and frozen blueberries in a mason jar or bowl. Cover the mixture and refrigerate overnight. In the morning, top with your favorite yogurt or enjoy as-is. The creamy oats are complemented by the sweet blueberry filling to create a delicious breakfast that will have you feeling energized all morning long!
This recipe is also highly customizable – feel free to add in your favorite nuts or seeds for extra crunch, or swap out the blueberries for another fruit of your choice. For an indulgent twist, try adding a drizzle of honey or maple syrup before serving. No matter how you make it, Blueberry Pie Filling Overnight Oats is sure to become your new favorite breakfast!
Delicious Baked French Toast with Blueberry Pie Filling
Start your morning off with a delicious and sweet treat that will have your family begging for more. This Baked French Toast with Blueberry Pie Filling is sure to be a hit. It starts with slices of thick Texas toast that are soaked in a mixture of egg, milk, sugar, and cinnamon. Then the toast is topped with a delicious blueberry pie filling and baked until golden brown. The end result is a dish that is sweet, creamy, and absolutely delicious. Serve it up with a dollop of whipped cream for an extra special touch!
The best thing about this Baked French Toast is that it can be prepped the night before and popped in the oven in the morning for an easy breakfast solution. You can also use store bought blueberry pie filling to save on time as well. If you want to switch things up you can also try using different fruits such as strawberries or peaches instead of blueberries. No matter what you choose this dish is sure to please!
Crumb Topped Blueberry Pie Filling Muffins
These muffins are as delicious as they sound! They combine the classic flavors of blueberry pie with a crunchy crumb topping. The moist, muffin-like texture is perfectly balanced by the sweet and tart flavor of ripe blueberries. These muffins are a great way to start off your day with something special. Plus, they make for a great snack or dessert any time of the day.
To make these muffins, you’ll need some basic ingredients like flour, sugar, baking powder and salt. You can also use some frozen or fresh blueberry pie filling for added sweetness and flavor. The crumb topping is made with butter, brown sugar and cinnamon for a crunchy topping that’s full of flavor. Just mix all the ingredients together until it forms a crumbly dough-like consistency. Then sprinkle it over the top of each muffin before baking.
These Crumb Topped Blueberry Pie Filling Muffins are easy to make and require minimal effort. Just mix all the ingredients together in one bowl and bake in the oven for about 20 minutes until golden brown and cooked through. Serve them warm with a dollop of whipped cream or ice cream, if desired. Enjoy!
Blueberry Pie Filling Parfait
Delicious and easy to make, this blueberry pie filling parfait is a great way to get your children involved in the kitchen. With just a few simple ingredients, you can create a tasty treat that is perfect for any occasion. Start by gathering all the ingredients: frozen blueberries, sugar, cornstarch, water, and butter. Combine the frozen blueberries with the sugar and cornstarch in a medium saucepan. Add water and butter and stir until combined. Simmer over medium heat for about 5 minutes or until thickened. Allow to cool completely before making the parfait layers.
To assemble the parfait, layer some of the cooled blueberry pie filling between two graham cracker sheets in each cup or bowl. Repeat with additional layers of graham crackers and blueberry pie filling until you reach the top of your cups or bowls. Top with a dollop of whipped cream or ice cream if desired, then enjoy! This delicious parfait is sure to become a family favorite in no time!
Conclusion
Blueberry pie filling can be used in a variety of ways, from adding flavor to a cake or muffin, to making a delicious pie. It’s also great as an accompaniment to ice cream, yogurt, oatmeal, and more. There really are no limits when it comes to creating delicious recipes with this sweet and tart flavor. With a few simple ingredients and some creative ideas, you can make a variety of dishes that everyone will love. So don’t hesitate to experiment with blueberry pie filling in your kitchen!
No matter what you decide to do with your blueberry pie filling, you can be sure that it will add flavor and texture to any dish. Whether you choose to bake a classic pie or try something new and unique, blueberry pie filling is sure to deliver satisfaction every time.
