Ree Drummond’s Strawberry Shortcake Trifle is a perfect summer dessert that is sure to please everyone. With layers of angel food cake, fresh strawberries, sweetened cream cheese, and a homemade strawberry sauce, this easy-to-make trifle is a light and refreshing way to end any summer meal. With its combination of flavors and textures, this classic dessert is guaranteed to be a hit at any gathering.Ree Drummond’s Strawberry Shortcake Trifle is a delicious layered dessert made with store-bought angel food cake, cream cheese, whipped topping, fresh strawberries, and a strawberry glaze. It is an easy-to-make yet impressive dessert that everyone will love.
Ingredients for Ree Drummonds Strawberry Shortcake Trifle
Ree Drummond’s Strawberry Shortcake Trifle is a delicious and easy-to-make dessert. The ingredients for this trifle include angel food cake, fresh strawberries, whipped cream, and a simple vanilla custard. The angel food cake should be cut into cubes and placed in the bottom of the trifle dish. Fresh strawberries should then be sliced and placed over the angel food cake cubes. Then, whip together heavy cream, confectioners’ sugar, and vanilla extract until soft peaks form. Spread this mixture over the strawberries in the trifle dish. Finally, make a vanilla custard by combining egg yolks with sugar, cornstarch, milk, butter, and vanilla extract in a saucepan over low heat. Once the mixture has thickened and coats the back of a spoon, pour it over the layers in the trifle dish. Refrigerate for at least two hours before serving to set all of the layers together. Enjoy!
How to Make Ree Drummonds Strawberry Shortcake Trifle
Ree Drummond’s Strawberry Shortcake Trifle is a delicious and easy-to-make dessert that’s perfect for any occasion. This trifle is made with fresh strawberries, pound cake, and a delicious creamy custard that will be sure to impress your guests. The best part about this trifle is that it can be prepared ahead of time, making it an ideal dessert for busy households. Here’s how to make Ree Drummond’s Strawberry Shortcake Trifle:
Start by preheating your oven to 350 degrees F (176 degrees C). Cut the pound cake into cubes and spread them evenly on a baking sheet. Bake the cubes for 8-10 minutes or until golden brown. Allow the cubes to cool completely before adding them to the trifle.
In a medium bowl, combine the cream cheese, sugar, and vanilla extract. Beat together until light and fluffy. In another bowl, whisk together the eggs and half-and-half until combined. Add this mixture to the cream cheese mixture and beat until smooth. Set aside while you prepare the strawberries.
Wash and hull your strawberries then slice them into small slices. Place half of the sliced strawberries in the bottom of a trifle dish or bowl then layer with half of the pound cake cubes. Top with half of the cream cheese mixture then repeat these layers one more time in order.
Cover with plastic wrap and refrigerate for at least 3 hours before serving. When ready to serve, top with whipped cream and additional strawberry slices if desired. Enjoy!
The Benefits of Eating Ree Drummond’s Strawberry Shortcake Trifle
Ree Drummond’s Strawberry Shortcake Trifle is a delicious dessert that packs a lot of flavor and nutrition into one delicious treat. The combination of fresh strawberries, whipped cream, and pound cake creates a unique taste that is sure to please even the pickiest of eaters. Not only does this trifle have amazing flavor, but it also offers several health benefits.
First, the fresh strawberries in this trifle are packed with antioxidants and vitamins that can help promote good health. Strawberries are also high in fiber which can help keep you feeling full longer as well as regulate your digestion. The pound cake helps to provide some extra carbohydrates for energy, while the whipped cream adds some indulgence without too many calories.
In addition to the nutritional benefits of Ree Drummond’s Strawberry Shortcake Trifle, eating it can be great for your mental health as well. This dessert provides a bit of indulgence without being too unhealthy or overindulgent. It’s a great way to reward yourself after a long day or celebrate an accomplishment without doing too much damage to your waistline or your budget.
Overall, Ree Drummond’s Strawberry Shortcake Trifle is an excellent dessert choice to enjoy if you want something that tastes great and offers plenty of health benefits as well. From its nutrient-rich ingredients to its mental health benefits, this trifle has something for everyone!
Health Considerations of Eating Ree Drummonds Strawberry Shortcake Trifle
Ree Drummond’s Strawberry Shortcake Trifle is a delicious and popular dessert that can be enjoyed by all. However, there are some health considerations to keep in mind when indulging in this sweet treat. Firstly, the dessert contains a high amount of sugar and calories, which can lead to weight gain if eaten in excess. Additionally, the trifle contains dairy products such as cream and ice cream which can cause digestive issues for those who are lactose intolerant.
It is also important to note that the trifle contains artificial colors and flavors which may not be healthy for some people. Furthermore, although Ree Drummond’s recipe does not include any nuts, it is possible that there could be cross-contamination from other ingredients used in the preparation of the trifle, so those with nut allergies should exercise caution.
When enjoying Ree Drummond’s Strawberry Shortcake Trifle, it is important to keep the above health considerations in mind. It is a good idea to enjoy this dessert in moderation or opt for healthier alternatives such as fresh fruit or yogurt parfaits. With these simple tips in mind, you can still enjoy this delicious treat without compromising your health!
Variations to Ree Drummond’s Strawberry Shortcake Trifle
Ree Drummond’s strawberry shortcake trifle is a delicious and simple dessert that can be adapted in many ways. For instance, you can add blueberries or raspberries for a tart flavor, or you can use different cake flavors such as yellow or chocolate cake. You can also substitute other fruits such as peaches or blackberries for the strawberries. To make it even more decadent, top it with whipped cream and a sprinkle of cinnamon.
For a more unique take on this classic trifle, try adding some crunchy textures like chopped nuts or crushed cookies for a little extra texture. Alternatively, you could also add some citrus zest like lemon or lime to give the trifle a bright and tangy flavor. If you’re feeling creative, you could try making your own homemade custard to layer in between the cake and fruit for an extra creamy element. Adding a bit of alcohol such as amaretto or Grand Marnier is an excellent way to give your trifle an adult twist.
No matter what variations you choose to make on Ree Drummond’s strawberry shortcake trifle, it’s sure to be a hit with family and friends alike! With so many possibilities for customization, you’ll never get tired of this classic dessert.
Ree Drummonds Strawberry Shortcake Trifle
This delicious trifle is a perfect dessert for any summer occasion. Made with layers of fresh strawberries, angel food cake, and whipped cream, it’s sure to be a hit with everyone. Serve it in individual glasses or in a large trifle dish for an impressive presentation. The best part is that it can be made ahead of time, so you can enjoy the party without having to worry about last-minute prep work.
Ingredients
The base of the trifle is angel food cake, which is layered with fresh strawberries and whipped cream. You’ll also need some sugar and vanilla extract to sweeten the whipped cream layer. For a more indulgent version, consider adding a few tablespoons of white chocolate chips or chopped nuts to the top layer before serving.
Instructions
Start by making the angel food cake according to the package instructions. Once it’s cool, cut it into cubes and layer them in the bottom of the trifle dish or individual glasses. Next, slice up your strawberries and sprinkle them over the cake cubes.
In a medium bowl, whip together heavy cream, vanilla extract, and sugar until stiff peaks form. Spread this mixture over the strawberry layer and sprinkle with white chocolate chips or chopped nuts if desired. Finally, top with more fresh strawberries for garnish and refrigerate until ready to serve.
Serving Suggestions
This trifle can be served as-is in individual glasses or in a large trifle dish for a beautiful presentation. It’s also delicious served with fresh mint sprigs or lemon zest as garnish for added flavor and color. Or try topping each portion with some sweetened Greek yogurt for an extra creamy element!
Gather Ingredients
Making Ree Drummonds Strawberry Shortcake Trifle is a simple and delicious way to create a beautiful dessert. Begin by gathering all the necessary ingredients, including fresh strawberries, angel food cake, whipped cream, and sugar. You will also need a trifle bowl or other deep dish that can hold the ingredients comfortably.
Prepare the Strawberries
Once you have all of the ingredients together, it is time to begin preparing them for assembly. Start by washing the strawberries and slicing them into thin slices. Sprinkle with sugar and set aside to macerate for about an hour or so. This will help bring out the natural sweetness of the strawberries and make them even more delicious.
Assemble the Trifle
When all of your ingredients are ready, it is time to assemble your trifle. Start by layering some of the angel food cake pieces at the bottom of your trifle bowl. Top with some of the sliced strawberries and then spread a layer of whipped cream over top. Repeat this process until you have used up all of your ingredients, ending with a layer of whipped cream over top.
Refrigerate & Serve
Once your trifle is assembled, it’s time to let it chill in the refrigerator for at least an hour before serving. This will give all of the flavors time to meld together for optimal taste and texture. When ready to serve, scoop out generous portions into individual bowls and enjoy!
Conclusion
Ree Drummond’s Strawberry Shortcake Trifle is a delicious and easy to make summer dessert that satisfies everyone. Whether you’re looking for a light and refreshing treat or something more indulgent, this trifle is the perfect choice. It’s also a great way to use up any extra strawberries you may have on hand.
This trifle highlights the best of summer flavors with its combination of juicy strawberries, sweet cream cheese frosting, and crunchy graham crackers. And it can easily be customized to suit any taste. Plus, it looks as impressive as it tastes!
All in all, Ree Drummond’s Strawberry Shortcake Trifle is sure to be a hit at your next summer gathering. With its delicious combination of flavors and textures, it’s sure to become a favorite this season!
