This delicious Strawberry Tres Leches Cake is an easy-to-make dessert that everyone will love. It is made with a light and fluffy sponge cake that is soaked in a sweet mixture of three milks and topped off with fresh strawberries. This recipe is perfect for any celebration or gathering, and it only takes about an hour to make. Whether you’re a novice baker or an experienced chef, this Strawberry Tres Leches Cake will be sure to impress your guests!Ingredients:
– 1 box of white cake mix
– 4 large eggs
– 3/4 cup vegetable oil
– 1 cup of cold water
– 2 cans (14 ounces each) sweetened condensed milk
– 1 can (12 ounces) evaporated milk
– 1/3 cup heavy cream
– 2 teaspoons vanilla extract
– 2 tablespoons of lime zest
– 2 cups fresh strawberries, sliced and divided

Instructions:
1. Preheat oven to 350°F. Grease and flour a 9×13 inch baking pan.
2. In a large bowl, combine cake mix, eggs, oil and water. Beat on low speed until blended, then increase speed to medium and beat for 2 minutes. Pour batter into prepared pan and bake for 25–30 minutes or until a toothpick inserted into the center comes out clean. Let cool completely in the pan on a wire rack.
3. In a medium bowl, whisk together the condensed milk, evaporated milk, cream, vanilla extract and lime zest until combined. Pour evenly over cooled cake in the baking pan. Cover with plastic wrap and refrigerate for at least 3 hours or overnight before serving.
4. Top cake with sliced strawberries before serving. Enjoy!

Ingredients For The Cake

You will need 1 box of white cake mix, 3 large eggs, 1/3 cup of vegetable oil, 8 ounces of softened cream cheese, 2/3 cup of sugar, and 1 teaspoon of vanilla extract. You will also need 2 tablespoons of strawberry jello mix and 3/4 cup of boiling water for the glaze.

Ingredients For The Tres Leches Mixture

For the tres leches mixture you will need one 14-ounce can of sweetened condensed milk, one 12-ounce can of evaporated milk, and one 5-ounce can of coconut milk. You will also need 1/4 cup of strawberry liqueur or simple syrup.

Ingredients For The Topping

To finish off the cake you will need 1 pint of fresh strawberries for the topping, as well as some freshly whipped cream and a few extra strawberries for garnish.

Preparing The Cake Base

Making the perfect cake base is essential to baking a delicious cake. Before you begin, make sure to preheat your oven to the desired temperature and prepare your baking pan. If you are using a round cake pan, grease the bottom and sides of the pan with butter or margarine and sprinkle with flour. This will help your cake release from the pan without sticking. If you are using a springform pan, it can be left ungreased since it has a removable bottom.

Once your pan is ready, start by creaming together softened butter and sugar in a bowl until light and fluffy. This will provide richness and sweetness to your base. Then add eggs one at a time while continuing to beat until well combined. After that, add in the dry ingredients such as flour and baking powder, stirring just until blended. Finally, add in any additional ingredients such as milk or vanilla extract if desired.

Once all of the ingredients are combined, pour the batter into your prepared cake pan and spread evenly with a spatula or spoon. Tap the bottom of the cake pan gently on the counter to remove any air bubbles that may have formed during mixing. Finally, place in preheated oven and bake for the allotted amount of time according to recipe instructions or until a toothpick inserted into center comes out clean.

After baking, cool for 10 minutes before removing from pan onto cooling rack to cool completely before frosting or decorating as desired!

Preparing The Strawberry Filling

Strawberry filling is a classic ingredient for cakes and other desserts. It can be used in a variety of ways, including as a topping, filling, or layer in a cake. Preparing the strawberry filling is simple and only requires a few steps.

First, gather the ingredients needed to make the strawberry filling. This typically includes strawberries, sugar, cornstarch, and water. Start by washing the strawberries and slicing them into small pieces. Next, combine the strawberries with sugar in a medium-sized bowl and stir until all of the sugar is dissolved.

Once the sugar has been dissolved into the strawberries, mix together cornstarch and water in a separate bowl until it forms a paste-like consistency. Slowly add this mixture to the strawberries while stirring continuously until it has blended together completely. At this point, you should have a thick mixture that resembles an actual filling.

Finally, pour this mixture into an appropriate dish or container and place it in the refrigerator for at least an hour before using it to make your dessert. Once chilled and set, your strawberry filling will be ready to use as desired!

Making the Tres Leches Mixture

The tres leches mixture is an important part of making a traditional tres leches cake. It is made by combining three different types of milk, typically evaporated milk, condensed milk, and whole milk. The three milks are combined in a bowl and whisked together until they are completely blended. Once the mixture has been combined, it is then poured over the cake and allowed to soak in for several hours before it is served.

The tres leches mixture adds a unique flavor to the cake, as well as a creamy texture. It also helps to keep the cake moist and prevents it from drying out. The amount of tres leches mixture that is used depends on the size of the cake; generally speaking, it should cover about two-thirds of the surface area.

When making the tres leches mixture, it’s important to make sure that all three milks are at room temperature before mixing them together so that they blend together more easily. Additionally, some recipes may call for additional ingredients such as sugar or cream to be added to the mixture for extra flavor or sweetness.

Once all ingredients have been added to the bowl and mixed together, pour the tres leches mixture over the top of your prepared cake. Gently spread it around so that it covers most of the top surface area and allow it time to soak in before serving your delicious tres leches cake!

Assembling The Strawberry Tres Leches Cake

Start by stacking the cake layers, using a small amount of frosting as glue. Spread a thin layer of frosting over the top and sides of the cake. Place the strawberries on top of the cake in a decorative pattern, pressing them gently into the frosting. If desired, add more frosting between each strawberry.

Once you have arranged the strawberries to your liking, place one cup of heavy cream in a bowl and whisk until soft peaks form. In another bowl, mix together one can of sweetened condensed milk and one can of evaporated milk until fully combined. Slowly add this mixture to the whipped cream, stirring constantly to incorporate.

Carefully pour this tres leches mixture over the top of your cake. Make sure it is evenly distributed over both sides and that all strawberries have been soaked with liquid. Cover with plastic wrap and refrigerate overnight or for at least 6 hours before serving. Once ready to serve, garnish with additional fresh strawberries if desired. Enjoy!

Decorating The Strawberry Tres Leches Cake

Creating a beautiful and delicious strawberry tres leches cake is easier than you think! This light and fluffy cake is made with three milks, topped with fresh strawberries, and covered in a rich cream frosting. The end result is a stunning cake that is sure to impress your guests. To make the cake look even more impressive, you can decorate it with some simple yet elegant designs. Here are some ideas for decorating your strawberry tres leches cake:

One popular way to decorate the strawberry tres leches cake is with edible flowers. Choose a selection of colorful edible flowers, such as pansies or violas, and scatter them over the top of the cake. This will add a touch of elegance to your creation, as well as making it look beautiful.

Another great way to decorate your strawberry tres leches cake is by adding fresh strawberries to the top. You can arrange them in a star pattern or any other design that you like. If you want to give the strawberries an extra special touch, you can dust them with powdered sugar or dip them in melted white chocolate.

Finally, you can finish off your strawberry tres leches cake by adding some fun decorations around the edges of the cake. You can use edible glitter or sprinkles for a festive look, or opt for something more subtle like piped icing or chocolate curls. Whatever design you choose, it will make your strawberry tres leches cake look even more enticing!

Serving Suggestions For Strawberry Tres Leches Cake

Strawberry Tres Leches Cake is a delightful dessert that can be served in a variety of ways. Whether you’re serving it at a dinner party or as an after-dinner treat, there are plenty of ways to enjoy this delicious cake. Here are some suggestions for serving this cake and making it even more enjoyable.

For a light and refreshing dessert, serve the cake with a dollop of fresh strawberry or raspberry sauce. This will add an extra layer of flavor and sweetness to the cake. You can also top the cake with some freshly sliced strawberries or raspberries for an even more delicious treat.

If you’re looking for something a bit richer, you can serve the cake with a scoop of vanilla ice cream or a drizzle of chocolate sauce. This will add an extra creamy texture and richness to the flavor of the cake. You can also top it off with some whipped cream and chopped nuts for an added crunchy texture.

For those who like something a bit less sweet, try serving the Strawberry Tres Leches Cake with some sliced mangoes or pineapple slices. This will provide just enough sweetness to balance out the flavor of the cake, without overpowering it. You could also top it off with some freshly grated coconut for added texture and flavor.

No matter how you decide to serve your Strawberry Tres Leches Cake, you’ll be sure to impress your guests! With its light and fluffy texture and unique flavor combination, this is one dessert that everyone will love!

Conclusion

Making a strawberry tres leches cake is a fun and rewarding way to enjoy a unique and delicious dessert. With just a few simple steps, you can enjoy a tasty treat that will delight your family and friends. The combination of the three milks with the sweetened strawberries creates an unforgettable flavor that can be enjoyed alone or as part of a larger menu. No matter how you choose to enjoy it, this dessert is sure to make your day a little sweeter!

So, don’t be intimidated by the idea of making your own strawberry tres leches cake! Gather up the ingredients listed above, follow our simple instructions, and you’ll soon have an amazing dessert that everyone will love! Enjoy!

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